13.00-25 / 2.5 Rim kwi-dump yokulahla itroli ye-Universal
Ilori yokulahla inkunkuma
I-sumps ilahla i-goucks, ekwabizwa ngokuba ziilori ze-haul okanye iilori eziphezulu zendlela, zizithuthi ezikhethekileyo ezenzelwe ukuthutha izixa ezikhulu kwizixhobo kwimigodi. Ezi trucks zibalulekile ekuhambiseni ngaphezulu, i-ore kunye nezinye izinto ezivela kwiindawo ezinemigodi kwiindawo ezichongiweyo kwiindawo ezinokuqhubekeka okanye zokugcina. Iilori zokulahla imigodi ibonisa ukwakhiwa okunzima, umthwalo wokuhlawula ophezulu kunye noyilo olurhangqiweyo lokumelana neemeko ezinzima zendalo.
Iimpawu eziphambili zeelori zokulahla inkunkuma zibandakanya: 1. ** Umthwalo wokuLawulwa kweMigodi: Bakwazi ukuthutha inani elikhulu lezinto eziphezulu, ore okanye inkunkuma kuhambo olunye.
2. Ziyilelwe ukuba zihambe ngaphezulu komhlaba onqabileyo, kubandakanya imithambeka, indawo enamatye kunye neendlela ezingafakwanga.
3. ** Injini ephezulu yehashe Ezi injini zilungiselelwe ukusebenza okuphezulu, ukusebenza nge-of kunye nokuqina kwezicelo zemigodi.
I-4. ** Amatayara amakhulu: La mahashe ahlala enzelwe ngokukodwa ukumelana nemithwalo enzima kwaye inxibe iimeko ezihlanganyelweyo kwimigodi.
5. Le ndlela isebenza kakuhle isixhobo kwindawo echongiweyo, njengendawo ye-stockpile okanye indawo yokusebenza.
I-6. ** Ithuthuzelo lomsebenzi kunye nokhuseleko Babonisa izinto eziphambili zoKhuseleko ezinje ngenkqubo yokhuselo
7. Ezi nkqubo zinokubandakanya inkcazo yebhodi yebhodi, ukubek'esweni okwenyani, ukuqhubela phambili kwe-GPS kunye nezakhono zokubeka iliso kude. Ngokubanzi, iilori zokulahla inkunkuma zidlala indima ebalulekileyo ekusebenzeni kwemigodi ngeendlela ezifanelekileyo zokuhambisa izinto ezivela kwindawo yokuhamba kwimigodi kwiindawo ezichongiweyo kunye nokusebenza ngokufezekileyo kokusebenza kwemigodi.
Ukukhetha ngakumbi
Ilori yokulahla inkunkuma | 10.00-20 |
Ilori yokulahla inkunkuma | 14.00-20 |
Ilori yokulahla inkunkuma | 10.00-24 |
Ilori yokulahla inkunkuma | 10.00-25 |
Ilori yokulahla inkunkuma | 11.25-25 |
Ilori yokulahla inkunkuma | 13.00-25 |



